Fresh Sausage Making, Term 1 2024

Fresh Sausage Making, Term 1 2024

Family & Education
Between 24/03/2024 - 24/03/2024
Times : 1:00pm - 4:00PM

Organiser Name: Megan Radaich
Room: Large Activity Room A1

Learn how to make your own gourmet sausages at home! From British-style to beef, chicken, pork (and other) sausages, adding herbs, fruit and nuts - for traditional sausages and lean sausages too. We’ll be exploring ingredients, flavour combinations, and demonstrating how to mince, mix and make fresh sausages step-by-step using locally sourced meat, natural flavours and no artificial ingredients. Have a go at making sausages with us on the day if you like! Course notes included. Bookings essential. 


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 As a not for profit, Roleystone Neighbourhood Family Centre relies on minimum numbers for classes/courses. Show your support by sharing this event with your family and friends. Thank you to the Community for your support. 

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